You won’t believe how easy this dish is! Instead of cooking the insides, rolling them up in leaves, and baking, you can stir fry all the ingredients, adding them one at a time, until viola! you have a pan full of yummy goodness.
I substituted ground beef with ready made veggie meatballs which I had stacks of in the freezer and no real plan on how to use. Once you roast your ‘meat’, then you can add the rest of the ingredients, one at time, until tender. So yummy, even the herbivores in my circle chowed down.
Unstuffed cabbage! Instead of ground beef, meatless meatballs crumbled as substitute. #nomnomnom #homemade #veggie #vegan #instafood #instagood