A friend’s birthday gave me the excuse to expand my baking skills. She loves cheesecake and strawberries. Both flavors come together deliciously in these easy to bake Strawberry Cheesecake muffins. The cream cheese keeps them from being too sweet.
I was worried about overflow, and scooped about 1/3 into each cup. Next time I make these, will go for 1/2 to get that nice rounded top.
What are your favorite muffins or flavors?