This frittata came together so easily, it was ready even though I was behind schedule preparing the other brunch style dishes. Best part is that the spinach, mushroom, egg (and optional feta on top) set…Continue Reading

Cooking from what you have on hand is a stockist’s dream. Vinegar, garlic, honey, a green herb like thyme (I substituted parsley): this salmon dish takes about 10 minutes to prepare and 15 minutes to…Continue Reading

Here’s a delectable treat to make in advance for a night spent at home. Ceviche is raw fish marinated in lime or lemon juice. As the bite size chunks soak in citrus acid, the fish…Continue Reading