Sweets for Your Maternal #sundaysupper

A dear friend is breastfeeding her allergic baby (3rd of 3) and gone vegan for most of her diet (besides the chicken she eats as a main course). Necessity is the mother of all invention (sorry, you know I love a good pun) and so this vegan chocolate chip cookie dough dip is good for those who need to avoid eggs or butter.

Mixes up in 10 minutes. Chill as you would a cheese ball and then surround with the fruit of your choice to feel a little less guilty.

How are you spoiling that mother figure in your life?

A photo posted by Mo Phongsavan (@moha_doha) on

Breakfast for Sunday Supper

We love breakfast in our house, whether for breakfast, lunch, or dinner. I have a picky four year old eater (though all he did was eat homemade baby food when he was an infant) so trying out coconut flour pancakes – with Nutella to sweeten the deal, and peanut butter to balance out the chocolate – was a hit. Low carb and healthy, a crowd pleaser for all ages.

Whip up a batch and you’ll have enough for more than 12 medium size pancakes.